You've heard of a hot toddy… but have you had a Gin Hot Toddy?
Traditionally toddy's have featured Whisky, Brandies and even Red wine but we Gin lovers know that Gin is such a fabulous all-round spirit to be enjoyed all year round, warm or cold, alone or in cocktails – it really is that versatile!
Our Country Rhubarb & Ginger Ginfusion was just made to be enjoyed warm! This one will heat you up from the top of your tongue to the tips of your toes! Locally harvested Mornington Peninsula rhubarb and Queensland ginger combine for a delicious warming drink.
That being said, if hot drinks aren't your cup of gin, simply hold the ginger & hot water and sip neat!
Hot Toddy featuring Rhubarb & Ginger Ginfusion
Method
In a tea glass add;
Slice of Ginger
100ml Hot water (@ 80°)
wait 2 minutes before adding
50ml Rhubarb & Ginger Ginfusion
Slice of apple
