GINFUSION Blood Orange with Japanese Yuzu, 500ml 30% ABV
Sale price
$68.00
Proudly Australian made on Victoria's Mornington Peninsula.
DESCRIPTION
Crafted from juicy Blood Oranges & exotic Japanese Yuzu, this rich and unique medley of citrus is carefully blended with Original’s award-winning Classic Dry Gin.
This flavoured gin is made from 100% premium natural ingredients and delivers a deep, sweet and satisfying taste sensation.
Mix two of Australia's finest: Original's GINFUSION with StrangeLove's cocktail mixers to create a quick and sophisticated cocktail. If you’re feeling fancy, garnish with rosemary and a pinch of sea salt!
Proudly Australian made on Victoria's Mornington Peninsula.
Awards
2022 San Francisco World Spirits Competition - Silver Medal
2020 San Francisco World Spirits Competition - Silver Medal
Blood Orange Recipes
Mulled Wine With A Cheeky Gin Twist
SERVINGS: 1
INGREDIENTS
- 200ml of Brown Brothers Cienna
- 30ml of GinFusion Blood Orange
- 1 whole clove
- 1 cinnamon stick
- 1 star anise
- Citrus and/or apple slices
METHOD
- In a large saucepan, combine everything together. Give it a quick stir to make sure it’s well mixed.
- Warm the mixture over medium-high heat until it’s almost simmering. Be careful not to let it bubble - too much heat will burn off the alcohol.
- Once it’s simmering gently, reduce the heat to low, cover the pot, and let it simmer for 10 minutes.
- Strain using a fine-mesh strainer. Serve warm in a mug and enjoy!
